Our services
School food and food education
From the milk carton to cooking workshops, our services feed Lachine’s children and equip their families for life.
Starting the day right
Breakfast program · Breakfast Club of Canada
In partnership with the Breakfast Club of Canada, we offer a program that supports students’ educational success and well-being. All menus are built on rigorous nutritional criteria and approved by a team of nutritionists, so the day starts with the energy to learn.
Often on the menu
- Banana and berry bread
- Cereal
- Milk
- English muffin
- Oatmeal cookie
- Cheese
- Hard-boiled eggs
- Clementines
- Apples
- Fruit compote
- Carrots
- Cucumbers
- Cherry tomatoes
A hot meal, accessible to every family
Lunch program · La Cantine pour tous
Every day, our team prepares complete, healthy meals in our kitchens, delivered hot directly to schools. The program runs on a voluntary, anonymous contribution model: every family pays what it can, with no stigma. For more information, visit La Cantine pour tous.
- Hot meals prepared locally
- Menus approved by a team of nutritionists
- Simple online ordering
- Delivered directly to school
- Contribution adapted to each family’s financial capacity
- 3 meal choices (meat, vegetarian, cold)
Learning to eat well, for life
Relais roulant · food literacy
Food security isn’t just about serving meals: it also means education, building healthy habits and supporting families. The Relais roulant raises awareness among children and parents through cooking workshops, educational activities and projects right in schools and the community.
- Discovering nutritious foods and their role
- Understanding what makes up a balanced meal
- Developing age-appropriate cooking skills
- Encouraging food independence
- Raising awareness of the environmental impact of our choices
- Supporting families toward healthy habits
Do you represent a school or a partner organization?
Let’s talk about how the Relais Populaire can feed your students and support your families.
you may be wondering…
Frequently asked questions
What foods are served at breakfast?
Menus are approved by a team of nutritionists: banana and berry bread, cereal, milk, English muffins, oatmeal cookies, cheese, hard-boiled eggs, clementines, apples, fruit compote, carrots, cucumbers and cherry tomatoes.
How much does the lunch program cost?
It runs on a voluntary, anonymous contribution model: every family pays according to its financial reality and means, so every child has access to a balanced meal, with no stigma.
What is the Relais roulant?
It’s our food education and family support program: cooking workshops, educational activities and awareness projects carried out in schools and the community.
Corporate giving
Become a partner
Leave us your contact details and we’ll propose a partnership tailored to your business.